I haven't kept up with my blog as well as I had hoped. With my DH leaving for Iraq in a few short days, I have been concentrating on spending time together mostly.
Tempt My Tummy Tuesday
Here are a few recipes that are fav's of mine
Corn Souffle
1 box Jiffy Corn Meal Mix
1 stick butter (I always use REAL butter)
1 can whole kernel corn
1 can cream style corn
1 8oz container sour cream
1 egg
Preheat overn to 350 degrees. Grease 8X8 pan with butter or non-stick cooking spray. Mix all ingredients together. Pour into greased 8X8 pan. bake for 45 mins-1 hr. until firm in the middle.
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